RECIPE | Turkey Meat Sauce & Herbed Cauliflower Rice

• 2 bags frozen cauliflower rice

• 2 lbs cooked ground turkey

• 2 sliced bell peppers 

• 15 oz can diced fire roasted tomatoes 

• 24 oz can of crushed tomatoes 

• Salt

• Pepper

• Italian Seasoning 

• Garlic Powder 

• Thyme 

• Oregano

• Parsley

• Olive Oil

In a medium skillet heat cauliflower rice 1 tbsp of olive oil on medium heat. Season with 1 tsp of each seasoning.

In a large pan sauté sliced peppers with 2 tbsp olive.

Add diced and crushed tomatoes to pan with peppers, season with 1 tsp of each seasoning. 

Once heated all the way, Add cooked ground turkey and stir to combine. 

Serve over cauliflower rice

NOTES:

We cooked our ground turkey butter meats style! In the crockpot with 1 stick of butter and seasoning for 6 hours on low.

I added some of the liquid butter to the cauliflower rice. 

You can use any protein, ground beef, pork, sausage, ground chicken or whatever you have!