RECIPE | GREEK PEPPERS & FETA

Greek Peppers & Feta

INGREDIENTS

2 RED BELL PEPPER

2 YELLOW BELL PEPPER

2 ORANGE BELL PEPPER

1 1/2 CUPS FETA CHEESE

3 TBSP AVOCADO OIL

SEASONING

1 TSP SALT

1 tSP dill weed

½ tSP ground thyme

½ tSP ground nutmeg

1 tSP garlic powder

1 tSP dried basil

1 tSP dried oregano

1/2 tSP ground cinnamon

1/2 tSP black pepper

1 tSP parsley

1 tSP rosemary

INSTRUCTIONS

CUT PEPPERS IN STRIPS

HEAT OIL IN PAN ON MED HEAT

ADD PEPPERS AND SEASONING

SAUTE UNTIL PEPPERS ARE COOKED

REMOVE FROM HEAT AND TOSS WITH PEPPERS

NOTES

THIS RECIPE HAS LOTS OF SEASONING, BUT YOU WON’T REGRET IT.

EVEN IF YOU DON’T HAVE ALL OF THEM USE AS MANY AS YOU CAN.